Thanksgiving Planner | Traditional Herb Stuffing Recipe | Sage & Thyme Dressing Recipe


No Thanksgiving dinner is consummate without stuffing - or dressing, I approximate it is to a greater extent than appropriately named... equally I don't genuinely materials it into the bird!  If yous laid the stuffing inwards the turkey, the turkey volition accept to laid longer, making it dry out in addition to thus I recommend cooking the dressing inwards a baking dish.

This is a rattling traditional herb stuffing for Thanksgiving that is a staple at my family's Thanksgiving dinner.  Feel costless to jazz it upwards amongst diced apples, dried cranberries or spicy sausage.

Traditional Herbed Stuffing (serves 8-10)
with sage & thyme

sixteen cups of sourdough breadstuff cubes, 1-inch
i stick of butter
2 cups of xanthous onions, 1/2 inch dice
i loving cup of celery, 1/2 inch dice
2 cups of mushrooms, sliced
2 tablespoons of flat-leaf parsley, chopped
2 tablespoons of thyme, minced
vi sage leaves, julienned
i tablespoon of ocean salt
i tablespoon of pepper
2 1/2 cups of chicken stock
2 eggs

Preheat the oven to 350 degrees.  Toast breadstuff on a baking canvass for vi minutes.

In a large saute pan, melt the butter in addition to saute the onions, celery, mushrooms amongst parsley, thyme, sage in addition to tabular array salt & pepper for 10 minutes until they commence to soften.  Place mixture along amongst breadstuff cubes inwards a large mixing bowl.  Beat together the stock in addition to eggs.  Add it to the breadstuff mixture in addition to toss together.

Option #1 : Casserole Dish


Pour into a casserole dish.  Bake for xxx minutes.

Option #2 : Crock-Pot

Pour into a crock-pot.  Cook on high for 45 minutes.  Cook on depression for four hours.  **You may withdraw to add together to a greater extent than stock to proceed the stuffing moist.


In years past, I had purchased crouton looking dried breadstuff cubes from the store, simply it was in addition to thus much easier, improve tasting in addition to looking when I made my own.  Just utilization a large loaf of rustic bread.  (I entirely made a one-half recipe for Mike in addition to I, otherwise yous volition in all probability withdraw 2 baking sheets for all of the bread.)


I chopped the herbs, mushrooms, celery in addition to onions acre the breadstuff cubes were toasting.


Saute them inwards butter.


The breadstuff it toasty in addition to browned.


Beat together the chicken stock in addition to egg. 


Toss all of the ingredients together.


 Pour into a baking dish - I similar to utilization pie dishes instead of typical casseroles.  Bake until it is toasty in addition to browned on top.



For to a greater extent than Thanksgiving Recipes in addition to my step-by-step Thanksgiving Timeline & Checklist, click here!

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