Entertaining | Vacation | Beef Tenderloin
At most every Holiday Party that I cater, the centerpiece of the nutrient display has been a beautiful Beef Tenderloin. It is the perfect affair to serve for the holidays - it is a particular process too it is rattling slow to practice for a crowd.
When buying for large crowds, I ever plough to Costco. Their beef tenderloins sell at $9-10 per pound (un-trimmed) too $15 per pound (trimmed) too typically weigh 5-8 pounds each. For portions, I figure .6 pounds per person. So, a vi pound tenderloin is enough for 10 guests... amounting to $6 per individual for a fabulous dinner.
To prepare, I coat each beef (2 pictured) alongside olive oil, too generously tabular array salt & pepper. Roast on a baking canvass at 500 degrees (make certain your oven is clean!) for 30-35 minutes. Remove from the oven too permit it balance for thirty minutes. Then slice.
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