Heirloom Pumpkin Saccharide Cookies | Autumn Baking

Heirloom Pumpkins are everywhere these days - fifty-fifty the local grocery shop has a huge choice of these 'specialty' pumpkins.  I recall when they hitting the scene inward a big agency 5-6 years agone (at to the lowest degree that was the showtime fourth dimension I recall seeing them...).  In fact, the showtime twelvemonth that I brought roughly home, my roommate had thrown my blueish heirloom pumpkins away - she idea they had molded...

As I'm non a huge brilliant 'orange' fan inward general, I was as well as then delighted to run across these blue, pale orangish as well as blood-red pumpkins - they brought as well as alone novel hue choice to traditional Fall as well as Autumnal decorating.

This twelvemonth I decided to brand heirloom pumpkin carbohydrate cookies instead of the traditional Jack-O-Lantern cookie amongst its brilliant orangish outside as well as toothy smile.  For the heirloom pumpkins, it is all nearly color.  I mixed the icing to agree the natural muted brilliant shades of a grayish green-blue, creamy white, soft buttery orange, as well as a deep orange-red. 

Learn how to mix all of the bully colors, here!  I provided step-by-step tips for mixing these bully natural looking colors as well as all of the tools I role for decorating.

Get my Sugar Cookie Recipe, here!

Share this post