Simple Summertime Supper Card | Lemon Orzo & Squash, Teriyaki Marinated Steak & Heirloom Tomatoes

Our dinners accept been actually uncomplicated lately - merely fresh vegetables as well as some form of poly peptide similar grill steak or fish.  I've enjoyed eating then freshly as well as seasonably, but needed a trivial something more... um, interesting.  Is that the correct word?  I merely needed something that was to a greater extent than complex than sliced vegetables or steamed potatoes.  Yesterday, I made this orzo pasta salad that had sauteed yellowish squash, dark-green onions as well as lemon.   It was a dandy novel dimension to our sweetness teriyaki marinated steak as well as sliced heirloom tomatoes alongside fresh mozzarella. This would hold upwards a dandy card for a party.  Everything tin hold upwards made ahead of fourth dimension - merely throw the steaks on earlier dinner. 

I can't human face for the leftovers for lunch... 

Lemon Orzo Pasta Salad 

with Yellow Squash & Green Onions

1/2 box of orzo pasta
ane tablespoons of olive fossil oil
ii cloves of garlic, minced
ane modest yellowish squash, modest die
8 dark-green onions, sliced
......
juice of ii lemons
ii tablespoons of olive oil
ane teaspoon of ocean salt
1/2 teaspoon of pepper

Cook the orzo pasta inward salted boiling H2O merely until it is cooked, but withal firm.  Drain - create non rinse. 

Saute garlic as well as squelch inward ane tablespoon of olive fossil oil until the squelch has softened slightly.  Add to the cooked orzo.  Also add together the sliced dark-green onions. 

For the dressing, mix together lemon juice, olive oil, tabular array salt as well as pepper.  Pour over the withal warm pasta as well as toss. 

 

I used a homemade teriyaki marinade for our steaks - it was sweetness as well as spicy... then good.   I'll percentage the recipe next.

And of course, a staple or then our house... while heirlooms alongside fresh mozzarella. 

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