Shrimp Cashew Curry Amongst Rice Noodles | Uncomplicated Thai Recipes | Recipes

Shrimp Cashew Curry alongside Rice Noodles

Shrimp Cashew Curry

As I've mentioned before, I'm no practiced on Thai food.  I have figured out a duet of recipes that look to check my takeout cravings... spring rolls alongside peanut sauce, thai steak noodle salad, in addition to right away orangish shrimp cashew curry.   

Typically, I haven't been a huge fan of curry.  I warmed upwards to it this Fall alongside The Barefoot's Butternut Squash & Apple Soup - I loved the extra complexity that the behavior upon of curry spice added.

1 pound of shrimp, peeled
1/4 loving cup of orangish marmalade
1 lime, juiced
ii cloves of garlic
iv tablespoons of fossil oil (peanut, olive, veg, etc.)
1/2 tablespoon of curry powder
v light-green onions, sliced
1/3 loving cup of cashews
1 bundle of rice noodles
fresh basil

In a medium bowl, mix together orangish marmalade, lime juice, garlic, ii tablespoons of oil, in addition to curry powder.  Add the shrimp in addition to permit it marinade for xxx minutes (if you lot get got time).

In a saute pan, oestrus the remaining ii tablespoons of oil.  Cook the shrimp inwards batches past times individually removing the shrimp from the marinate (I purpose tongs) in addition to house them inwards the pan - cooking them for virtually 1 infinitesimal on each side, hence removing them from the pan in addition to placing them inwards a bowl.

Add the marinate to the pan, cooking on medium-high until it reduces into a thick sauce.

In the meantime, ready the rice noodles.  Follow the directions on the packages - most teach to boil them inwards H2O for 2-3 minutes.

Remove from the oestrus in addition to add together inwards the light-green onions, cashews, in addition to shrimp.  Serve over the rice noodles in addition to garnish alongside roughly chopped basil.

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